Shrimp Scad (Bakka)
₨ 500
Shrimp Scad, locally known as Bakka, is a flavorful fish popular for its tender texture and rich taste.
The size you get: 50–250 gram per fish
Note: all our seafood prices are based on the weight before cleaning or cutting. The final weight at delivery will depend on the type of cut or preparation you select
Introduction:
Shrimp Scad, locally known as Bakka, is a flavorful fish popular for its tender texture and rich taste. This fish is packed with nutrients and offers a good source of protein and essential omega-3 fatty acids, promoting heart health and supporting immune function. Ideal for various cooking styles, Shrimp Scad is perfect for grilling, frying, and baking, making it a versatile choice for seafood enthusiasts.
Cooking Preference:
In Pakistan, Shrimp Scad, or Bakka, is prepared in flavorful curries, it absorbs the deep, aromatic spices of turmeric, coriander, and cumin. This versatile fish is also enjoyed grilled, fried, or baked, making it a staple in many traditional dishes across the region.
Health benefits:
Shrimp Scad is rich in omega-3 fatty acids and protein, promoting heart health, muscle repair, and overall wellness.
Different Names:
- English Name: Shrimp Scad
- Local Name: Bakka
Cutting Preference:
Since Shrimp Scad is a relatively small fish, it is best prepared as a whole (gutted) cut.
Approx yield percentage:
- Whole: 100%
- Gutted: 80%
- Headless and Gutted: 60%
- Slices: 55%
- Boneless: 34%
| Cutting Option | Whole ( Gutted ), Whole ( Uncleaned ), Whole but Head Removed |
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