Pompano (Sonaf)
₨ 1000
Pompano, known as Sonaf in local markets, is a prized fish celebrated for its exquisite flavor and tender, flaky texture. This versatile fish is rich in omega-3 fatty acids, making it a heart-healthy choice that supports overall well-being.
The size you get: 1–3 kg per fish
Note: all our seafood prices are based on the weight before cleaning or cutting. The final weight at delivery will depend on the type of cut or preparation you select
Introduction:
Pompano, known as Sonaf in local markets, is a prized fish celebrated for its exquisite flavor and tender, flaky texture. This versatile fish is rich in omega-3 fatty acids, making it a heart-healthy choice that supports overall well-being. Pompano’s delicate taste pairs beautifully with a variety of seasonings and cooking methods, including grilling, baking, and frying. Whether served in a light citrus marinade or as part of a hearty seafood stew, Pompano is sure to elevate your dining experience. Enjoy its delectable flavor and nutritional benefits in your next seafood dish!
Cooking Preference:
Pompano is ideally suited for frying, grilling, barbecuing, and steaming, allowing for a range of delicious preparations that highlight its delicate flavor and tender texture.
Health benefits:
- Promotes Heart Health
- Helps Lower Blood Pressure
- Enhances Immune Function
- Supports Bone Strength
- Boosts Skin and Hair Health
Different Names:
- English Name:Pompano
- Local Name:Sonaf
Cutting Preference:
Pompano is favored for cuts such as gutted, slices, and fillets, providing excellent versatility for a range of delicious dishes.
Approx yield percentage:
- Whole: 100%
- Gutted: 90%
- Headless and Gutted: 70%
- Slices: 70%
- Boneless: 45%
Cutting Option | Boneless Biscuits, Boneless Fillet, Boneless Fingers, Slices with Skin & Center Bone, Whole ( Gutted ), Whole ( Uncleaned ), Whole but Head Removed |
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